| The Northern Camper Recipes | |
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Campfire Éclairs |
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1
8-ounce Can Pillsbury Crescent Dinner Rolls
Cover tip of stick with
aluminum foil and spray with Pam. Stretch one crescent roll
over foil and squeeze tip to close and tighten. Cook over
campfire until golden brown turning frequently. Crescent
roll is done when it slides off the foil easily. Fill center
of crescent roll with vanilla pudding, spread chocolate
frosting on top, and enjoy! Makes 8 servings. |
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